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[Webinar] FPDI Education Initiatives

Tuesday, February 17, 2015

 

 

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FOOD PROTECTION WEBINAR SERIES

FPDI Education Initiatives

Friday, March 4, 2016 at 10:00AM-11:00AM CT / 11:00AM-12:00PM ET

Based on cutting-edge research and current best practices, FPDI's education agenda offers curriculum innovation, workforce training programs, and undergraduate and graduate opportunities to increase awareness of food defense on a global scale, enhance the skill set of our current workforce, and train the next generation of food defense workers. Our intention is to help industry, government agencies, and educators realize and reduce the potential for contamination at any point along the food supply chain in an effort to mitigate potentially catastrophic public health and economic effects of attacks to our food supply. In this webinar presenters will highlight FPDI Curriculum Initiatives, Workforce Training, and Student Opportunities.

Presented By:
Wm. Mark Cosby, M.S., Ph.D.
North Carolina Department of Agriculture & Consumer Services

Nicole Lane
North Carolina A&T State University

Justina Cline
University of Minnesota

Neal Fredrickson
University of Minnesota
 

Facilitated By:
Debra Freedman
Education Manager
Food Protection and Defense Institute

 

 

 

This complimentary presentation is part of the Food Protection and Defense Institute's Food Protection Webinar Series
For more information, contact Lisa Brienzo, Sr. Project Manager, at brien002@umn.edu.
Technical troubleshooting questions should be directed to Amanda Moren at moren211@umn.edu.