Omar Keith Helferich
Griggs and Associates LLC
Development of a 10 Step Food Safety and Defense Standards Parocess is considered necessary to achieve a best practice that will assist in the implementation of the integrated standards processes across the extended food supply chain. A US-wide survey of environmental health professionals in cooperation with the National Environmental Health Association (NEHA) to obtain a better understanding of the emergency preparedness and response role of environmental and public health professionals to identify resources needed to improve their response capabilities (e.g. training, tools, information, equipment, processes) will be conducted.